Tag: the power of produce

The Food Industry Association’s annual research, presented by Anne-Marie Roerink of 210 Analytics on April 7, looks at how produce performed from multiple angles including sales data and consumer surveys.

The Southeast Produce Council today announces its intention to again join forces with FMI—The Food Industry Association and unveil the 2021 edition of produce industry’s premier research, the Power of Produce, at Southern Exposure on April 7.

We’re inundated with numbers and data in the fresh produce industry. We see all kinds of studies, but there’s often not the connection from the data point to a well-executed program.