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ECIP helps implement fair labor practices

- Analysis
Ethical labor practices have been an issue in the fruit and vegetable industry for decades. But only in recent years has the industry attempted to outline and implement fair labor practices in an organized way.

EFI introduces customized audits

- General News
Equitable Food Initiative (EFI) announces the expansion of its certification offerings, reducing the growers' burden by allowing for a customized audit approach

Homegrown Organic Farms shares display winners

- General News
Homegrown Organic Farms has announced the winners of its 2023 in-store display contests at participating Four Seasons Produce stores

Ethical charter program inaugurated

- General News
Produce industry stakeholders came together to launch the Ethical Charter Implementation Program (ECIP), promoting ethical labor practices

Equitable Food Initiative highlights benefits of family-focused workplaces

- General News
Why family-friendly policies toward workers may lead to improved employee productivity, retention, and hiring

Two EFI directors assume expanded roles

- General News
Equitable Food Initiative, the capacity-building and certification organization that partners with growers, farmworkers, retailers and consumer groups, has announced new roles for organization veterans Kevin Boyle and Kenton Harmer.

Highland Ag Solutions collaborates with EFI

- General News
Highland Ag Solutions, an agriculture technology company which provides digital solutions for food safety, sustainability, compliance, and data management, announces the integration of Equitable Food Initiative (EFI) into the Highland Hub.

EFI recognizes 2023 National Safety Month

- General News
Equitable Food Initiative, the capacity-building and certification organization that partners with growers, farmworkers, retailers and consumer groups, is bringing attention to National Safety Month and encouraging fresh produce grower-shippers to ­­­­­prioritize worker engagement to drive workplace safety and improve the bottom line.

Measure to Improve and Equitable Food Initiative partner for successful pilot program and case study

- General News
Measure to Improve (MTI) and Equitable Food Initiative (EFI) partnered for the first time on a pilot program, bringing an innovative approach to building organizational capacity, improving waste management practices, and reducing greenhouse gas emissions to three California agricultural facilities.

Stemilt showcases EFI team projects for Farmworker’s Awareness week

- General News
Stemilt is celebrating Farmworker’s Awareness Week by sharing the key role farmworker’s play in its success and reflecting on the continuous improvement projects led by EFI leadership teams that improve safety and work experience for Stemilters in the field and packing operations.